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Paradis Ice Cream

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ID: 1294
Paradis Ice Cream
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Min. Cash Required: $188,300.00
High Quality Ice Cream!

Our vision was to create a Danish version of the ice cream found in Rome. Amongst other things, minimizing fat content and using only natural ingredients became top values. More importantly, freshness was our top-priority, which ultimately meant making ice cream locally every single day.

In 2003, our first Copenhagen, Denmark cafe was opened on Sankt Hans Torv in Nørrebro. It proved so successful that within a year we opened another cafe, this time in Frederiksberg, Denmark. With three successful cafes thriving in such a short period of time, it became clear that Denmark loved Paradis. So, in 2005, the first Paradis franchised cafe was opened in Amager, Denmark with subsequent expansion continuing throughout the country which now in 2017 boasts a total of almost 50 cafes in Denmark.

In 2009, two entrepreneurial Danes made it their mission to bring Paradis ice cream to Los Angeles.

They had fallen in love with the Paradis way of making ice cream. They too believed that ice cream should be made fresh every day, using only high-quality ingredients. Thus, they opened a cafe* in Montrose, Los Angeles, California with great success - Americans love Paradis ice cream!

Inspired, our two pioneering Danes helped to open a second Paradis Cafe* in Long Beach, California. Through their hard work and America's love of our ice cream, Paradis has been officially approved to franchise in California, paving the way for others who want to be a part of the Paradis family. In 2017, there are now 10 Paradis Cafés and more to come.

Why Our Franchise?
Paradis is a fast growing ice cream franchise, based on a simple business model. High quality, freshly made ice cream is the main feature at a Paradis Cafe in addition to milkshakes, sundaes and other top-notch products made in accordance with our proprietary recipes. We use fresh quality fruits and carefully selected ingredients to make great tasting ice cream.

Our concept is unique handcrafted ice cream, delivered to each cafe fresh every day. Our business model offers, uniform standards; efficient business operation procedures; marketing, advertising and promotion strategies and procedures; customer service and development techniques; distinctive interior and exterior design and decor; confidential trade secrets; and much more.

General Information

  • 2003
  • Food
  • Ice Cream and Frozen Yogurt
  • Paradis Ice Cream
  • Facebook
  • California

Franchise Information

  • 2009
  • 11
  • Paradis Ice Cream Franchise
  • Not Available
  • Unknown
  • 1701 1st St. San Fernando, California 91340
  • Unknown

Financial Requirements

  • $163,000
  • Unknown
  • Unknown
  • $163,000 - $250,500

Opportunity Benefits

  • Not Available
  • Yes
  • Not Available
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